Hot Dogs & Beans

Haven't had these in a looong time, thought it would be good for a cool day in Spring.

Got my griddle out, it is non-stick and covers two stove top burners. Put butter on, turned on heat and melted. Placed split hot dog buns on one side, placed hot dogs on the other, grilled all until very lightly browned. The buns were great, you could taste the butter toasted into them, served with pickle relish, Dijon Mustard and chili sauce, added up to a more sophisticated taste.

Beans; Bush's, drained sauce, placed beans in a casserole to which I add, ketchup, Dijon mustard, chopped onions, Worcestershire sauce and chopped cooked bacon, I chop the bacon before cooking, mix together and bake in 350 oven until browned.

Served all with a very nice Greek salad, made my own dressing of course and Sweet Potato chips.

Easy and good, had a nice Bell's Beer with mine, go Tiger's!

Bon Appetit!