I just found out I am receiving the cookbook, "Mastering the Art of French Cooking" for a Christmas gift, I was going to buy it at Costco last Saturday but now I am glad that Idid not. Just watched Julie and Julia on pay-per-view with my wife deb, we both enjoyed the movie and now I am looking forward to the newest addition to my cookbook collection.
I am going to make the Boeuf Bourguignon on Christmas Eve - sorry to spoil the surprise everyone. Actually I am going to make it this evening or tomorrow so that the flavors will be at their peak for Christmas Eve Dinner.
I'll blog later - thank you Julie and Julia!
Bon Appetit!
Tuesday, December 22, 2009
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